Once upon a time—where honest food and good company mattered—
this little pig was born. Inspired by a familiar childhood rhyme and rooted firmly in grown-up taste, this little pig is an upscale, casual restaurant celebrating farm-to-table American cuisine with a distinctive barbecue soul. At "pig," ingredients
are thoughtfully sourced, flavors are patiently crafted, and every dish tells
a story worth slowing down for.
this little pig was born. Inspired by a familiar childhood rhyme and rooted firmly in grown-up taste, this little pig is an upscale, casual restaurant celebrating farm-to-table American cuisine with a distinctive barbecue soul. At "pig," ingredients
are thoughtfully sourced, flavors are patiently crafted, and every dish tells
a story worth slowing down for.
At the heart of it all are husband-and-wife partners Jeffrey and Mandy Cooke,
Their guiding principles are simple and sincere: Authenticity in how they cook, Generosity in how they serve, and gratitude for the farmers, guests,
and community that make it all possible.
Their guiding principles are simple and sincere: Authenticity in how they cook, Generosity in how they serve, and gratitude for the farmers, guests,
and community that make it all possible.
This little pig didn’t run all the way home—it found its way to the table,
and saved you a seat.
and saved you a seat.
